We’re excited to announce that Jonah’s will be participating at Taste of Sydney for the second year as a regional restaurant. This foodie lovers event takes place in Centennial Park 13-16 March 2014. Create your dream tasting menu from over 15 of the city’s latest, greatest and hottest restaurants in the luxury alfresco setting. For more details see the following link http://www.tasteofsydney.com.au/
Taste of Sydney 13-16 March 2014
Passion for Wine
This Summer we’re excited to introduce Innovation by the Glass allowing our guests to taste a selection of some of our finest wines. We will also be celebrating the Summer of Riesling boasting a range of 170 varieties by the bottle and 5 by the glass.
New Years Eve
Celebrate with us this New Year’s Eve overlooking beautiful Whale Beach.. Enjoy a glass of Champagne on arrival, a five course degustation dinner and entertainment by Sydney Funk Collective.. A night not to be missed! Contact Paige to reserve your table P: 9974 2797
Ultimate Dining Experience
Excited to launch this once in a lifetime experience with Royale Limousines at this weeks Luxury Network Event. The perfect excuse to treat that very special someone, the perfect proposal?! The Phantom has a rare sense of scale and occasion that makes it a truly modern interpretation of a Rolls-Royce. The grille and Spirit of Ecstasy immediately mark out Phantom. It’s an experience that touches all the senses: the feel and aroma of wide expanses of soft leather upholstery, the beauty of the book-matched veneer, the pure Blenheim wool carpets underfoot and the flat floor leaves plenty of space to stretch out. Both the Phantom Sedan and Phantom Drophead Coupé capture the essence of romantic motoring and are ideal for any special occasion.
Christmas Day Lunch
Enjoy a very special Christmas Day lunch with us at Jonah’s. For further information please contact Paige on (02) 9974 5599
The Australian Ballet at Jonah’s
We’re thrilled to launch this intimate and very special evening with The Australian Ballet on Friday 15th November. we’re also honoured that Nicolette Fraillon, Music Director & Chief Conductor will be attending this event and will be sharing her knowledge during the Q&A session. A night not to be missed!
Melbourne Cup Tuesday 5th November
We’re were excited to celebrate Melbourne Cup Day this year with some exciting brands. Guests enjoyed a day of festivities including a fashion show by local fashion boutique Aqwa showcasing looks from labels Sass & Bide, Zimmermann, Dion Lee, Shakuhachi, Lilya to name a few. Each look accessorised with amazing jewellery from Jan Logan. Jan has dressed many International and local celebrities such as Pink,Taylor Swift, Rose Byrne, Kate Bosworth, Miranda Kerr and many more. Guests watched the race on one of Sony’s 4K Ultra HD TV’s with betting on the race only available on the day. We gave away some amazing prizes thanks to our sponsors. You can see pics from day on our facebook page.
Mastercard Priceless Locally Famous Campaign
We’re excited to partner with Mastercard Priceless Sydney for this Locally Famous campaign. Local diners know that our signature panna cotta, brought back to the menu for Priceless Sydney and our collaboration with Palm Beach Collection is the only way to finish your Jonah’s experience.
As a MasterCard cardholder, you’ll receive a complimentary fig and coconut panna cotta when you order two or more courses and a Palm Beach Collection candle.
Look out for our campaign on outdoor advertising throughout Sydney. For further information and to be part of this exciting offer please visit http://www.pricelesssydney.com.au/content/mc/offer-exchange/priceless/au/en/sydney/dining/psyd_jonahs_candle_070813.html
Jonah’s Maintains Chef Hat at Good Food Guide Awards on Monday
Our team are celebrating after retaining our much-coveted hat at Monday night’s 2014 Good Food Guide Awards. Awarded only to the most discerning chefs, the win recognises the outstanding work Executive Chef Peter Ridland. Peter and the team including our General Manager & Head Sommelier are taking our Relais & Chateaux property to a new level in dining.
Peter Ridland is really excited to be a part of the 2014 Good Food Guide Awards, particularly as we’ve been working so hard to refine the new menu offering, to receive a one hat is a testament to the team’s hard work and dedication”.
Good Food Month Hats Off Dinner
The Sydney Morning Herald Good Food Month program is out and we are excited to be holding a Hats Off Dinner at Jonah’s on Tuesday 15th October. We have been part of the Sydney dining scene for more than 80 years and for this event Peter Ridland has chosen dishes from one of our oldest menu’s and given them a contemporary twist to create a six course degustation menu. Cost is $130 per person, please call us on (02) 9974 5599 to reserve your seat.